The Olymel Advantage
Olymel is a member of the Coop Fédérée since 1991. This partnership provides access to integrated expertise where the production chain is controlled from the farm to your table. Thus, the best industry practices are applied throughout the process. In addition, because it works closely with farmers, Olymel can guarantee the consistency and quality of its products.
Food allergies are becoming increasingly prevalent. Faced with this serious problem, Olymel has adopted a responsible, proactive approach. Peanuts, nuts and seeds of all kinds have been completely eliminated from products and recipes in the food services division.
Food safety and quality management programs are in place at each of Olymel's plants. These programs ensure the implementation of all necessary measures to prevent of cross-contamination.